Tag: sauce

Recipes

Mustard Sauce

Ingredients: 8 oz  Dry Mustard 128 oz Mayonnaise 4 oz Worcestershire sauce 2 oz A-1 Steak sauce 16 oz heavy cream 16 oz milk When paring this sauce with a spiral potato stack, I like to use the leftover potato to make potato scales for the Salmon. The mustard sauce pairs perfectly with both!! Cooking Method: Place mustard powder and mayonnaise in a stand mixer Mix for 1 minute Add Worcestershire sauce, A-1 and heavy cream and a pinch of salt Chill before serving Yields:  174 ounces

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Recipes

Teriyaki Honey Sweet Wing Sauce

Ingredients: 1 Gallon Teriyaki sauce 1 lb Brown sugar 10 lb Honey 3 oz water 3 oz cornstarch I like to toast some Wasabi Sesame Seeds to finish the wings, this provides a nice color contrast and provides an additional flavor element. Cooking Method: Bring the Teriyaki, sugar and honey to a boil Mix the water and cornstarch in a separate bowl to make a slurry When the mixture boils whisk in the slurry Whisk until the mixture returns to the boil Allow to cool, fill in QT containers Yields: 5 QT’s

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